/2

Thins Speculoos

€ 10,20
The Thins Speculoos (114 g) contains 11 ultrafine layered nougatine biscuits, enriched with Dandoy Speculoos, dipped in premium Belgium dark chocolate.

The perfect snack for a little gourmand break.

Neuhaus created the first Belgian praline and will always keep inventing. All of our chocolates are proudly made in Belgium, composed with care, using only fair and natural ingredients.

The Thins Speculoos (114 g) contains 11 ultrafine layered nougatine biscuits, enriched with Dandoy Speculoos, dipped in premium Belgium dark chocolate.

The perfect snack for a little gourmand break.

Neuhaus created the first Belgian praline and will always keep inventing. All of our chocolates are proudly made in Belgium, composed with care, using only fair and natural ingredients.

dark chocolate (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soy lecithins, flavour), sugar, glucose syrup, almonds, speculoos (wheat flour, sugar, butter (milk), raising agent: sodium bicarbonates, disodium diphosphate; cinnamon, wheat starch, spices), coconut fat, shea butter, spices, salt.
all our products may contain traces of milk, eggs, soy, nuts, peanuts, sesame and gluten, even if they are not mentionned as an ingredient. none of our products does contain these allergens below, neither products thereof nor their traces: crustaceans, fish, celery, mustard, sulphur dioxide and sulphites at concentrations of more than 10mg/kg, lupin and molluscs.
Nutrition facts - 100g Energy: 2089.66 kJ, Energy: 498.17 kcal, total fat: 27.05 g, of which saturated: 15.08 g, of which mono-unsaturated: 6.78 g, of which poly-unsaturated: 0.68 g, of which trans fat: 0.15 g, cholesterol: 6.10 mg, carbohydrate: 55.20 g, dietary fiber: 6.25 g, of which sugar: 43.67 g, protein: 5.32 g, sodium: 46.83 mg, vitamin A: 20.71 µG, calcium: 36.33 mg, iron: 8.47 mg, salt: 0.12 g, vitamin D: 0.75 µG, potassium: 330.23 mg, of which added sugars: 37.93 g

What's inside the box

Other boxes with
Neuhaus Chocolates Personalised Card

La buche by Yves Mattagne

Belgian chef Yves Mattagne, renowned for his two Michelin stars at Villa Lorraine, approaches every recipe as a journey through the extraordinary world of aromas and flavours. He has created a brand-new Yule log for us, blending a hint of exoticism with a rich cocoa intensity and a delightful buckwheat crunch.

Neuhaus Chocolates Honest Chocolate

Christmas gifts

Bring 2024 to a delicious and stylish end with our dazzling Christmas collection. Our chocolate Christmas assortment includes exclusive advent calendars for adults and for children, playful ornaments, beautiful Christmas gift boxes and iconic Neuhaus ballotins in a festive gift wrapping.

Neuhaus Chocolates Souvenirs

Limited edition Souvenirs

Open up a taste of childhood with Neuhaus' Souvenirs collection. Every purchase supports Make-A-Wish, spreading magic this season.