![Neuhaus Chocolates Millésimé Citron Neuhaus Chocolates Millésimé Citron](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dwfb06623d/Sparkling/nh_sparkling_citron.jpg)
MILLÉSIMÉ CITRON
An almond praliné with a paste of roasted sunflower seeds, lemon from Spain and lime, finished with white chocolate.
![Neuhaus Chocolates Millésimé Yucatan Neuhaus Chocolates Millésimé Yucatan](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dwee26f38c/Sparkling/nh_sparkling_yucatan.jpg)
MILLÉSIMÉ YUCATAN
A praline with caramel of Isigny (France) and Yucatan-honey (from Mexico), finished with white chocolate and curcuma.
![Neuhaus Chocolates Millésimé Pomme Neuhaus Chocolates Millésimé Pomme](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dw4ab2a5bd/Sparkling/nh_sparkling_pomme.jpg)
MILLÉSIMÉ POMME
Ganache with Granny Smith apples from France, Muscovado-sugar, Arabica coffee beans, and dark chocolate from Vietnam (80% cacao).
![Neuhaus Chocolates Millésimé Chili Neuhaus Chocolates Millésimé Chili](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dw5910f005/Sparkling/nh_sparkling_chili.jpg)
MILLÉSIMÉ CHILI
Ganache with dark chocolate from Madagascar (72% cacao) and chili.
![Neuhaus Chocolates Sommelier Amandes Neuhaus Chocolates Sommelier Amandes](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dw4c5fa9da/Wine%20Pairing/nh-winepairing-sommelieramandes-5023338.png)
SOMMELIER AMANDES
An almond praliné with a perfume of Italian olive oil, finished with a sprinkle of sea salt.
![Neuhaus Chocolates Sommelier Graines Neuhaus Chocolates Sommelier Graines](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dw3d1cee29/Wine%20Pairing/neuhaus_chocolate_winepralines_1_sommelier_graines.png)
SOMMELIER GRAINES
An almond praliné with pumpkin and sunflower seeds coated with dulcey chocolate and paprika powder.
![Neuhaus Chocolates Sommelier Miel Neuhaus Chocolates Sommelier Miel](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dwb3a5374f/Wine%20Pairing/neuhaus_chocolate_winepralines_1_sommelier_miel.png)
SOMMELIER MIEL
A soft, crunchy hazelnut praliné with cardamom and acacia honey, flavoured and coated with fine milk chocolate.
![Neuhaus Chocolates Sommelier Earl Grey Neuhaus Chocolates Sommelier Earl Grey](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dw6bf6ff65/Wine%20Pairing/neuhaus_chocolate_winepralines_1_sommelier_earl_grey.png)
SOMMELIER EARL GREY
Soft, herby ganache filling of Earl Grey tea, enriched with mango puree and a touch of acacia honey.
![Neuhaus Chocolates Sommelier Cerises Neuhaus Chocolates Sommelier Cerises](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dw85cba1f6/Wine%20Pairing/nh-winepairing-sommeliercerises_.jpg)
SOMMELIER CERISES
Distinctive ganache filling with origin chocolate from Costa Rica (64% cocoa) and cherries, with a finish of white chocolate and cassis-cocoa butter.
![Neuhaus Chocolates Sommelier Safran Neuhaus Chocolates Sommelier Safran](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dwa571b755/Wine%20Pairing/nh-winepairing-sommeliersafran_.jpg)
SOMMELIER SAFRAN
Full, bold ganache filling with origin chocolate from Colombia (70% cocoa), enriched with blackberries, saffron, herby rosemary honey and a finish of white chocolate.
Pairing recommendations
Discover our duets
Duets allow you to invent your own pralines. To do so, you have to combine one of the chocolate bases with one of the six richly filled toppings.
![Neuhaus Chocolates Duets Neuhaus Chocolates Duets](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dw4b1edaf0/Praline%20Families/Category_BannersDuets.gif?sw=768&sfrm=png&q=95)
100% sustainably sourced cacao
UTZ (now part of the Rainforest Alliance) is the world's leading programme for sustainably grown cacao. The UTZ label stands for more sustainable farming and better opportunities for farmers, their families, and our planet.
![Neuhaus Chocolates Sustainably Sourced Cacao Neuhaus Chocolates Sustainably Sourced Cacao](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dw2ac2f914/Honest%20Chocolate/cosecha-0024-1_BW.gif?sw=768&sfrm=jpg&q=95)
Made in Belgium since 1857
For over 100 years, ever since Jean Neuhaus Jr. invented the Belgian praline in 1912, all Neuhaus chocolates have been made entirely in Belgium. Continuously overseen by our Maîtres Chocolatiers. It is our firm commitment to keep it that way.
![Neuhaus Chocolates History Neuhaus Chocolates History](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dw7173eaeb/historyfactory.gif?sw=768&sfrm=jpg&q=95)
![](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dwaf1194da/natural.png)
Natural Ingredients
Every single ingredient that goes into a Neuhaus product is carefully selected and always of 100% natural origin. All our chocolates are palm oil free.
![](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dwdbb6e771/belgium.png)
made in belgium
All our pralines and truffles have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
![](https://www.neuhauschocolates.com/dw/image/v2/BFRH_PRD/on/demandware.static/-/Library-Sites-NeuhausSharedLibrary/default/dwdbcf1bfc/honest.png)
Honest Chocolate
All our cacao is sustainably sourced. We also invested in our own cacao farm in Ecuador in order to work directly with cacao farmers to ensure traceability and quality.