Dark chocolate with Californian almond praliné and nougat pieces.
Our Art Déco praline, like the well-known style of art, is strong yet elegant, familiar yet unique. A rich and balanced praliné of Californian almonds and nougat, enrobed with intense Belgian dark chocolate (70% cocoa mass).
PRODUCTS WITH ART DéCO
MADE IN BELGIUM
Ever since Jean Neuhaus Jr. invented the Belgian praline in 1912, all our chocolates have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
Every ingredient that goes into a Neuhaus product is carefully selected and always of 100% natural origin. All Neuhaus chocolates are non-GMO and palm oil free.
All our cacao is sustainably sourced cacao. We’ve invested in our own cacao farm in Ecuador to work directly with cacao farmers and ensure traceability and quality.