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€ 69,00
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In Stock
Discover the fascinating story behind every Belgian praline with the Advent Calendar Book – The Origin of Chocolate (319 g). Beautifully illustrated, this unique Advent Calendar transforms the countdown to Christmas into a magical journey to enjoy together, one chapter and one chocolate at a time.
Across four beautifully illustrated chapters, follow the cocoa bean from sun drenched plantations to Belgium, where our Maîtres Chocolatiers transform it into exceptional Belgian chocolate. Behind each of the 25 doors awaits a carefully selected assortment of Neuhaus favourites in milk, dark and white chocolate. As a festive surprise, discover an exclusive star shaped chocolate from our limited edition Les Souvenirs collection: a white chocolate star filled with creamy hazelnut praliné, crunchy cinnamon biscuit pieces and a delicate sugar glaze inspired by the comforting flavours of a freshly baked cinnamon roll.
A thoughtful gift for families, friends and Belgian chocolate lovers, this Advent Calendar Book brings people together to discover the story behind every praline while counting down to Christmas.
This assortment contains no alcohol.
Discover the fascinating story behind every Belgian praline with the Advent Calendar Book – The Origin of Chocolate (319 g). Beautifully illustrated, this unique Advent Calendar transforms the countdown to Christmas into a magical journey to enjoy together, one chapter and one chocolate at a time.
Across four beautifully illustrated chapters, follow the cocoa bean from sun drenched plantations to Belgium, where our Maîtres Chocolatiers transform it into exceptional Belgian chocolate. Behind each of the 25 doors awaits a carefully selected assortment of Neuhaus favourites in milk, dark and white chocolate. As a festive surprise, discover an exclusive star shaped chocolate from our limited edition Les Souvenirs collection: a white chocolate star filled with creamy hazelnut praliné, crunchy cinnamon biscuit pieces and a delicate sugar glaze inspired by the comforting flavours of a freshly baked cinnamon roll.
A thoughtful gift for families, friends and Belgian chocolate lovers, this Advent Calendar Book brings people together to discover the story behind every praline while counting down to Christmas.
This assortment contains no alcohol.
milk chocolate (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavour), sugar, dark chocolate (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soy lecithins, flavour), hazelnuts, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, flavour), glucose syrup, dark chocolate (cocoa mass, sugar, fat reduced cocoa powder, butter oil (milk), emulsifier: soy lecithin, flavour), butter (milk), cocoa butter, cocoa mass, cream (milk), whole milk powder, humectant: glycerol; stabiliser: sorbitol;coconut fat, shea butter, almonds, honey, skimmed milk, invert sugar syrup, candy sugar syrup, wheat flour, cocoa powder, apple puree, water, flavours, coffee, butter oil (milk), raspberry, emulsifier: soy lecithin;sesame oil, caramelised sugar, sesame seed, skimmed fresh cheese powder (milk), sunflower oil, skimmed milk powder, milk fat, sugar syrup, fleur de sel de Guérande (fine sea salt flakes from France), salt, cinnamon, egg, vanilla, spices, raising agent: ammonium carbonates,disodium diphosphate, sodium bicarbonates;salt (Guérande), acid: citric acid;sea salt, colour: paprika extract;wheat starch.
Nutrition facts - 100g Energy: 2207.85 kJ, Energy: 528.04 kcal, total fat: 33.17 g, of which saturated: 17.36 g, of which mono-unsaturated: 11.46 g, of which poly-unsaturated: 1.30 g, of which trans fat: 0.35 g, cholesterol: 18.12 mg, carbohydrate: 49.83 g, dietary fiber: 4.16 g, of which sugar: 43.24 g, protein: 6.02 g, sodium: 51.68 mg, vitamin A: 41.36 µG, calcium: 113.87 mg, vitamin C: 0.49 mg, iron: 5.52 mg, salt: 0.13 g, vitamin D: 0.91 µG, potassium: 376.95 mg, of which added sugars: 36.54 g
What's inside the box
Caprice
TENTATION
Désir
Cornet Fondant
EMOTION
CORNET DORÉ
1857 - Gourmand Speculoos
BLOC GIANDUJA
MATHILDE
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Suzanne 71%
Coeur Praliné
Diamant
Dôme
DIVINE
Criollo 80%
Albert
Galerie
Frédéric
Personalised card
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Made in Belgium
All our pralines and truffles have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
Honest Chocolate
All our cacao is sustainably sourced. We also invested in a cacao farm in Ecuador in order to work directly with cacao farmers to ensure traceability and quality.