From our Neuhaus atelier to your home, every shipment of chocolate is handled with the utmost care. We designed special boxes to control temperature during warmer days and protect the chocolates all the way to their destination.
100% sustainably sourced cacao
Rainforest Alliance is the world's leading programme for sustainably grown cacao. The Rainforest Alliance label stands for more sustainable farming and better opportunities for farmers, their families, and our planet.
Made in Belgium since 1857
For over 100 years, ever since Jean Neuhaus Jr. invented the Belgian praline in 1912, all Neuhaus chocolates have been made entirely in Belgium. Continuously overseen by our Maîtres Chocolatiers. It is our firm commitment to keep it that way.
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Every single ingredient that goes into a Neuhaus product is carefully selected and always of 100% natural origin. All our chocolates are palm oil free.
made in belgium
All our pralines and truffles have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
All our cacao is sustainably sourced. We also invested in a cacao farm in Ecuador in order to work directly with cacao farmers to ensure traceability and quality.