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JEAN 64% COCOA

Dark chocolate filled with Peruvian origin dark chocolate ganache (64% cocoa)

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Description

A crisp bite into its fine Belgian dark chocolate shell reveals Jean's exquisite filling of Peruvian origin dark chocolate ganache (64% cocoa mass). This praline is named after Jean Neuhaus Jr., the grandson of founder Jean Neuhaus and the inventor of the Belgian praline. A milestone in Belgian history.

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