/2

Valentine Large Heart Box

€ 80,00
The Valentine large Heart Box (595 g) contains 46 iconic Neuhaus chocolates; a selection of praliné, ganache, caramel and gianduja filled pralines. Beautifully arranged in a heartshaped box, you can also discover nine limited edition chocolate hearts, created by our Maîtres Chocolatiers with the renowned Michelin-starred chef Thierry Theys and his wife, restaurant manager Sofie Willemarck, that will delight your senses.

The ideal treat for a delectable and romantic Valentine's Day for chocolate lovers.

Based on our craftmanship, we carefully select the best ingredients from around the world to ensure that every Neuhaus product is a symphony of taste and texture. Every single ingredient that goes into a Neuhaus chocolate is of 100% natural origin, without exception.

The Valentine large Heart Box (595 g) contains 46 iconic Neuhaus chocolates; a selection of praliné, ganache, caramel and gianduja filled pralines. Beautifully arranged in a heartshaped box, you can also discover nine limited edition chocolate hearts, created by our Maîtres Chocolatiers with the renowned Michelin-starred chef Thierry Theys and his wife, restaurant manager Sofie Willemarck, that will delight your senses.

The ideal treat for a delectable and romantic Valentine's Day for chocolate lovers.

Based on our craftmanship, we carefully select the best ingredients from around the world to ensure that every Neuhaus product is a symphony of taste and texture. Every single ingredient that goes into a Neuhaus chocolate is of 100% natural origin, without exception.

sugar, dark chocolate (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soy lecithins, flavour), gianduja (sugar, hazelnuts, cocoa butter, cocoa mass, whole milk powder, emulsifier: soy lecithins, butter oil (milk), flavouring), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, flavour), cocoa mass, whole milk powder, cocoa butter, glucose syrup, hazelnuts, dark chocolate (cocoamass, sugar, fat reduced cocoa powder, butter oil (milk), emulsifier: soy lecithin, flavour), butter (milk), cream (milk), stabiliser: sorbitol; humectant: glycerol;shea butter, coconut fat, invert sugar syrup, almonds, raspberry, skimmed milk, flavours, cocoa powder, caramel paste (glucose fructose syrup, sweetened condensed milk (sugar, milk) , coconut fat, water, humectants: glycerol of rapeseed, emulsifier: soy lecithin, salt),apple puree, honey, candy sugar syrup, pecannuts, mandarin, wheat flour, water, almond paste, coffee, emulsifier: soy lecithin, mono and diglycerides of fatty acids;butter oil (milk), colour: apple concentrate,beta-carotene,blackcurrant concentrate,paprika extract,radish concentrate, spirulina extract;sugar syrup, whole milk, skimmed milk powder, sesame oil, sunflower oil, caramelised sugar, dextrose, salt (Guérande), sesame seed, whey (milk), salt, vanilla, egg, spices, raising agent: ammonium carbonates,disodium diphosphate,sodium bicarbonates, sodium carbonates; acid: citric acid;cinnamon, chili peppers, wheat starch.
Nutrition facts - 100g Energy: 2201.07 kJ, Energy: 526.89 kcal, total fat: 34.80 g, of which saturated: 17.56 g, of which mono-unsaturated: 11.54 g, of which poly-unsaturated: 1.18 g, of which trans fat: 0.30 g, cholesterol: 19.09 mg, carbohydrate: 48.93 g, dietary fiber: 4.53 g, of which sugar: 42.89 g, protein: 5.95 g, sodium: 43.21 mg, vitamin A: 15.50 µG, calcium: 108.42 mg, vitamin C: 0.65 mg, iron: 5.76 mg, salt: 0.11 g, vitamin D: 0.83 µG, potassium: 373.45 mg, of which added sugars: 36.12 g

What's inside the box

Other boxes with
Neuhaus Chocolates Personalised Card

Personalised card

Add a personal touch to your gift by adding a personal message in the checkout. This is free of charge.

Neuhaus Chocolates Made In Belgium

Made in Belgium

All our pralines and truffles have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.

Neuhaus Chocolates Honest Chocolate

Honest Chocolate

All our cacao is sustainably sourced. We also invested in a cacao farm in Ecuador in order to work directly with cacao farmers to ensure traceability and quality.