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Belgian milk chocolate with a creamy gianduja filling and crisped rice.
Belgian milk chocolate with a creamy gianduja filling and crisped rice.
sugar, whole milk powder, cocoa mass, cocoa butter, hazelnuts, rice flour, coconut fat, shea butter, emulsifier: soy lecithin, sunflower lecithins;flavours, salt, milk fat.
Nutrition facts - 100g Energy: 2391.18 kJ, Energy: 573.26 kcal, total fat: 38.90 g, of which saturated: 21.07 g, of which mono-unsaturated: 14.83 g, of which poly-unsaturated: 1.66 g, of which trans fat: 0.41 g, cholesterol: 16.69 mg, carbohydrate: 45.84 g, dietary fiber: 3.62 g, of which sugar: 40.54 g, protein: 7.66 g, sodium: 99.16 mg, vitamin A: 14.29 µG, calcium: 179.62 mg, vitamin C: 0.66 mg, iron: 4.90 mg, salt: 0.25 g, vitamin D: 0.92 µG, potassium: 443.52 mg, of which added sugars: 33.99 g
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Made in Belgium
All our pralines and truffles have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
Honest Chocolate
All our cacao is sustainably sourced. We also invested in a cacao farm in Ecuador in order to work directly with cacao farmers to ensure traceability and quality.