Heart Milk Coffee
We wish every woman to explore all her facets and perpetually flourish in line with her deeper self. Like diamonds, the delicate crunchy biscuits add finesse yet punch to the splendidly smooth chocolate ganache with gianduja. The pureness and strength of the coffee ganache expresses willpower whilst finding a soft balance in its milk chocolate coating.
THE STORY BEHIND
For the occasion of Valentine’s Day our Maîtres Chocolatiers were inspired by the precious love stories of Emilie Duchêne, founder of the Belgian brand Thea Jewelry. As her love stories are sweet and intense, we couldn’t resist to create 3 limited edition chocolate jewels for our Love Letter Box.
WHAT'S INSIDE?
A milk chocolate heart filled with one half of milk chocolate ganache blended with Italian ristretto coffee made of 100% Arabica coffee beans and another half of gianduja with a crunchy biscuit.
PRODUCTS WITH Heart Milk Coffee
MADE IN BELGIUM
Ever since Jean Neuhaus Jr. invented the Belgian praline in 1912, all our chocolates have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
NATURAL INGREDIENTS
Every ingredient that goes into a Neuhaus product is carefully selected and always of 100% natural origin. All Neuhaus chocolates are non-GMO and palm oil free.
HONEST CHOCOLATE
All our cacao is sustainably sourced cacao. We’ve invested in our own cacao farm in Ecuador to work directly with cacao farmers and ensure traceability and quality.