/4
$38.00
-
In Stock
In collaboration with Belgian star chef Tim Boury, our Maîtres Chocolatiers have created a new assortment of chocolates inspired by classic gianduja: Les Savoureux – Small (111 g). These cube-shaped creations offer a fresh interpretation of a traditional Italian recipe. They combine a silky texture and feature carefully selected ingredients.
This small gift box features 4 of the 6 exquisite flavors from the Les Savoureux assortment. For the ultimate taste experience, indulge in Les Savoureux Pistachio and Les Savoureux Gianduja, exclusively available in our luxurious 24-piece Les Savoureux gift box. Presented in a warm, copper-toned box, this selection makes an elegant gift for holidays, birthdays, thank-you gestures, or any special occasion.
Discover the flavors:
• Hazelnut: A smooth roasted hazelnut and milk chocolate blend, enhanced by sobacha (roasted buckwheat), feuilletine and a hint of honey.
• Almond: A velvety almond and white chocolate blend with crunchy caramelized almond pieces and a sharp twist of yuzu.
• Walnut: A velvety walnut and blond chocolate blend amplified by the delicate touch of vanilla and muscovado sugar.
• Pecan: A silky-smooth pecan and milk chocolate blend enhanced by a subtle touch of cardamom and apple.
Treat yourself or surprise someone special with this gastronomic celebration of the gianduja tradition.
In collaboration with Belgian star chef Tim Boury, our Maîtres Chocolatiers have created a new assortment of chocolates inspired by classic gianduja: Les Savoureux – Small (111 g). These cube-shaped creations offer a fresh interpretation of a traditional Italian recipe. They combine a silky texture and feature carefully selected ingredients.
This small gift box features 4 of the 6 exquisite flavors from the Les Savoureux assortment. For the ultimate taste experience, indulge in Les Savoureux Pistachio and Les Savoureux Gianduja, exclusively available in our luxurious 24-piece Les Savoureux gift box. Presented in a warm, copper-toned box, this selection makes an elegant gift for holidays, birthdays, thank-you gestures, or any special occasion.
Discover the flavors:
• Hazelnut: A smooth roasted hazelnut and milk chocolate blend, enhanced by sobacha (roasted buckwheat), feuilletine and a hint of honey.
• Almond: A velvety almond and white chocolate blend with crunchy caramelized almond pieces and a sharp twist of yuzu.
• Walnut: A velvety walnut and blond chocolate blend amplified by the delicate touch of vanilla and muscovado sugar.
• Pecan: A silky-smooth pecan and milk chocolate blend enhanced by a subtle touch of cardamom and apple.
Treat yourself or surprise someone special with this gastronomic celebration of the gianduja tradition.
white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, flavour), gianduja (sugar, hazelnuts, cocoa butter, cocoa mass, whole milk powder, emulsifier: soy lecithins, butter oil (milk), flavouring), sugar, cocoa butter, almonds, walnuts, whole milk powder, pecannuts, cocoa mass, hazelnuts, dextrose, apple, feuilletine (wheat flour, sugar, butter oil ( milk), lactose, milk proteins, salt, malted barley flour, raising agent: sodium carbonates) , skimmed milk powder, whey (milk), yuzu, Sobacha (roasted buckwheat), butter (milk), emulsifier: soy lecithin;honey, liquorice root, flavours, vanilla, salt, salt (Guérande), lemon, caramelised sugar, cardamom.
Nutrition facts - 3.70 servings per container, Serving size: 30 g, Amount per serving: Calories - 170, Total Fat - 13g (16% DV), Saturated Fat - 5.0g (24% DV), Trans Fat - 0 g., Cholesterol - less than 5 milligrams (1% DV), Sodium - 20mg (1% DV), Total Carbohydrate - 12g (5% DV), Dietary Fiber - 1g (4% DV), Total Sugars - 12g ( Includes 7g Added Sugars - 14% DV), Protein - 2g, Vitamin D - (1% DV), Calcium - (3% DV), Iron - (4% DV), Potassium - (2% DV)
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Made in Belgium
All our pralines and truffles have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
Honest Chocolate
All our cacao is sustainably sourced. We also invested in a cacao farm in Ecuador in order to work directly with cacao farmers to ensure traceability and quality.