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A white chocolate-covered egg filled with lemon-infused gianduja, a hint of Espelette pepper, and a ganache of intense origin chocolate from Tanzania, Ghana and Sao Tome (72% cacao) with linden honey.
A white chocolate-covered egg filled with lemon-infused gianduja, a hint of Espelette pepper, and a ganache of intense origin chocolate from Tanzania, Ghana and Sao Tome (72% cacao) with linden honey.
sugar, cocoa butter, whole milk powder, cocoa mass, hazelnuts, honey, bergamot, stabiliser: sorbitol; humectant: glycerol;invert sugar syrup, coconut fat, shea butter, flavours, emulsifier: soy lecithin;lemon, Espelette pepper, colour: curcumin;butter oil (milk).
Nutrition facts - 33.33 servings per container, Serving size: 30 g, Amount per serving: Calories - 160, Total Fat - 11g (14% DV), Saturated Fat - 6g (31% DV), Trans Fat - 0 g., Cholesterol - 5mg (2% DV), Sodium - 20mg (1% DV), Total Carbohydrate - 15g (6% DV), Dietary Fiber - 0 g (1% DV), Total Sugars - 14g ( Includes 11g Added Sugars - 23% DV), Protein - 2g, Vitamin D - (2% DV), Calcium - (4% DV), Iron - (3% DV), Potassium - (2% DV)
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Made in Belgium
All our pralines and truffles have always been crafted with care in Belgium and it’s our firm commitment to keep it that way.
Honest Chocolate
All our cacao is sustainably sourced. We also invested in a cacao farm in Ecuador in order to work directly with cacao farmers to ensure traceability and quality.